Yes, the World Health Organization is placing bacon and other processed meats on the list of substances that might cause cancer. No, you don’t have to stop eating bacon, sausages or ham. But yes, you absolutely have to stop freaking out about it. DON’T MISS: Nexus 6P review roundup: Android fans are glowing over the new Nexus Let’s get things straight: Everything, consumed in large quantities, can kill you. “Too much [insert product]” will kill you. Not instantly. Not by giving you cancer. But it will. And chances are you won’t even know it until it’s too late to act. Better yet, it’ll kill you slowly, in most cancer-free cases, and you will like it. Even air, with the wrong

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